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Kailua Seasoning Company

Ke Ahi Fish

Regular price $5.99 USD
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Variation

Kailua Seasoning Company

 

Ke Ahi Fish

Spicy Blackened Fish Rub


This blackened fish spice mix will add the right amount of kick to any seared fish!

(Previously Ahi Fish Sear)

In Hawaiian, ke ahi means "the fire" and this blend brings delicious taste and hot spice to you in a fish rub. We have combined sweet paprika for flavor with cayenne, chile, and peppers for heat.

In addition to fire, Ahi is also the Hawaiian name for the yellowfin tuna. High grade ahi tuna is often eaten raw or seared rare and our Ke Ahi Fish is the perfect addition when searing fish. Simply rub and sear over high heat, making sure not to cook the fish through. Slice and serve for an incredible appetizer or meal. Ke Ahi Fish is also excellent on any of your favorite fish dishes to add an extra spicy kick!


Packing Sizes and Dimensions


Sample Envelope (1/4 cup) - 30 grams / 1.06 oz.

Standard Glass Jar (1/2 cup) - 58 grams / 2.05 oz.

Stand Up Pouch (3/4 cup) - 122 grams / 4.30 oz.

Bulk Bag (2 cups) - 350 grams / 12.35 oz.

Bulk Bag (4 cups) - 488 grams / 17.21 oz.


Ingredients

Paprika, cayenne pepper, chile powder, black pepper, coriander, garlic, sea salt, other spices and herbs

 Made in Hawaii with imported ingredients.

 

Related Recipes

Seared Ahi Steak Salad

See our complete recipe catalogue at FeastandFlight.com!